Desserts Philippines puto (steamed rice cake) posted by: bitesandflavors January 26, 2012 puto (fluffly steamed rice cake), a photo by ontheraks on Flickr. If you’re not from the Philippines, this might be a stranger to you but this is an Filipino all time favorites best paired with dinuguan, or pork blood stew. Yuck? ok i get you there. I don’t eat dinuguan too, just puto. Share this:TwitterFacebookLike this:Like Loading...
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